Savory beef and tasty potatoes are a classic pairing, and they're better than ever in this delicious recipe Try this hearty and flavorful dinner recipe tonight.
17 ounce 1 package refrigerated cooked beef tips in gravy
2 teaspoon Worcestershire sauce
6 Cloves garlic
2 tablespoon Water
1 pound Yukon gold or red potatoes, halved
2 tablespoon Olive oil
0.25 teaspoon Salt
0.25 teaspoon Ground black pepper
2 tablespoon Fresh oregano leaves
Nutrition value
412
calories per serving
25 g Fat27 g Protein20 g Carbs6 g FiberOther
Current Totals
25 g Fat
27 g Protein
20 g Carbs
6 g Fiber
MacroNutrients
Carbs
20 g
Protein
27 g
Fiber
6 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
152 mg
Iron
6 mg
Vitamin A
10 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
43 mcg
Vitamin B12
0 mcg
Vitamin C
30 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
86 mg
Manganese
3 mg
Phosphorus
299 mg
Selenium
15 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.