Beef 'N' Pepper Bread Slices Recipe

Recipe By Taste Of Home

These festive French bread slices topped with roast beef, red peppers and melted cheese are simple to make and a breeze for guests to handle. They remain a holiday hit with my family and friends. Margaret Pache, Mesa, Arizona.

3.8
17 Rating - Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook

ingredients serves

10
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Ingredients For Beef 'N' Pepper Bread Slices Recipe

Nutrition
value
97
calories per serving
5 g Fat8 g Protein6 g Carbs3 g FiberOther

Current Totals

  • 5 g Fat
  • 8 g Protein
  • 6 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    8 g
  • Fiber
    3 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    38 mg
  • Iron
    1 mg
  • Vitamin A
    106 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    29 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    15 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    23 mg
  • Manganese
    0 mg
  • Phosphorus
    86 mg
  • Selenium
    5 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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