Pepperoni Pizza Bread Recipe

Recipe By Gal On A Mission

An american favorite stuffed into moist, tender, and flavorful pepperoni pizza quick bread Ready in no time. Grab the marinara sauce

3.6
18 Rating -
Rate
Non Vegdiet
1hr 15minstotal
20minsPrep
55minsCook
1hr 15m.total
20m.Prep
55m.Cook
Pepperoni Pizza Bread
plan
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ingredients serve

Ingredients for Pepperoni Pizza Bread Recipe

  • 0.38 cup All purpose flour
  • 0.06 teaspoon 1 a salt
  • 1/2 teaspoon Baking powder
  • 0.06 cup 1 a milk
  • 0.03 cup A vegetable oil
  • 0.13 Large egg
  • 0.03 cup A granulated sugar
  • 0.06 cup 1 a cheddar cheese
  • 0.06 cup A mini pepperoni + few extra for topping
  • cup A cup mozzarella cheese for topping
  • 0.13 teaspoon Italian seasoning for topping
  • As required Mezzetta napa valley homemade marinara sauce for dipping
Nutrition
value
154
calories per serving
13 g Fat4 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    4g
  • Carbs
    6g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    6g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    109mg
  • Iron
    < 1mg
  • Vitamin A
    16mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    6mg
  • Manganese
    < 1mg
  • Phosphorus
    85mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Gal On A Mission