Beef Braciole (Italian Beef Rolls) Recipe

Recipe By Taste

Roll up these tasty italian-style steaks with herb and pine nut filling and prosciutto wrapping to create a gourmet meal at home.

4.5
22 Rating - Rate
Non Vegdiet
45minstotal
25minsPrep
20minsCook

ingredients serves

4
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Ingredients For Beef Braciole (Italian Beef Rolls) Recipe

Nutrition
value
167
calories per serving
11 g Fat5 g Protein8 g Carbs3 g FiberOther

Current Totals

  • 11 g Fat
  • 5 g Protein
  • 8 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    8 g
  • Protein
    5 g
  • Fiber
    3 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    110 mg
  • Iron
    2 mg
  • Vitamin A
    892 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    39 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    31 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    48 mg
  • Manganese
    2 mg
  • Phosphorus
    120 mg
  • Selenium
    4 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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