BBQ Pizza with Caramelized Onions Recipe

Name: Bbq Pizza With Caramelized Onions Recipe
Total time: 33 min
Yield: 8
Cuisine: Italian

Recipe By Cookr

A BBQ pizza with caramelized onions recipe.

4.3

15 Rating - Rate

Non Vegdiet

33minstotal

15minsPrep

18minsCook

ingredients serves

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Ingredients For BBQ Pizza with Caramelized Onions Recipe

For the dough
1 cup Warm water
2 teaspoon Yeast
1 tablespoon Sugar
2 tablespoon Olive oil plus additional for coating the bowl
7.75 cup All purpose flour
1 teaspoon Teaspoon salt
Caramelized onions
4 Vidalia onions, peeled and sliced
0.33000000000000007 cup Olive oil
pinch Pinch of salt
2 teaspoon Balsamic vinegar
Campfire sauce
0.5 cup Mayonnaise
0.5 cup Bbq sauce
0.25 teaspoon Liquid smoke
Pizza
8 ounce Mozzarella cheese, shredded

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Nutrition
value

247

calories per serving

19 g Fat7 g Protein13 g Carbs< 1 g FiberOther

Current Totals

19 g Fat
7 g Protein
13 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
13 g
Protein
7 g
Fiber
1 g

Fats

Fat
19 g

Vitamins & Minerals

Calcium
150 mg
Iron
1 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
49 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
19 mg
Manganese
0 mg
Phosphorus
124 mg
Selenium
7 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.