BBQ Flat Mushrooms And White Bean Salsa Recipe

Ingredients For BBQ Flat Mushrooms And White Bean Salsa Recipe

• 4 Thin Slices Prosciutto
• 400 gram Can cannellini beans, rinsed and drained
• 0.5 cup Shredded radicchio leaves
• 2 Small ripe tomatoes, diced
• 2 Shallots, Finely Chopped
• 1 Small yellow capsicum, seeded and diced
• 1 tablespoon Chopped Chives
• 2 teaspoon Dijon mustard
• 1 teaspoon Honey
• 1 tablespoon White wine vinegar
• 2 tablespoon Olive oil
• 8 Medium bbq flat mushrooms, wiped and stalks removed