Southern Biscuits Recipe

Recipe By The Spruce Eats

These classic buttermilk biscuits are a southern favorite. Serve the biscuits for breakfast or along with a meal. Serve hot and have butter on the table for spreading. This biscuit recipe makes great southern-style biscuits. It's a basic recipe with buttermilk, lard or shortening, and butter.

4.7
11 Rating - Rate
Non Vegdiet
22minstotal
10minsPrep
12minsCook

ingredients serves

12
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Ingredients For Southern Biscuits Recipe

Nutrition
value
91
calories per serving
4 g Fat6 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • 4 g Fat
  • 6 g Protein
  • 8 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    8 g
  • Protein
    6 g
  • Fiber
    0 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    190 mg
  • Iron
    0 mg
  • Vitamin A
    8 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    8 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    18 mg
  • Manganese
    0 mg
  • Phosphorus
    150 mg
  • Selenium
    3 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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