Basic Fish And Chips Recipe

Name: Basic Fish And Chips Recipe
Total time: 50 min
Yield: 4
Cuisine: British

Recipe By Taste

Next time you are craving take-away fish and chips, look no further than your own kitchen

4.1

16 Rating - Rate

Non Vegdiet

50minstotal

15minsPrep

35minsCook

ingredients serves

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Ingredients For Basic Fish And Chips Recipe

Canola oil or vegetable oil, to deep fry
1 centimeter 4 desiree potatoes, unpeeled, cut thick batons
115 gram Self raising flour
185 milliliter Chilled beer
2 Egg whites, lightly whisked
8 Small flathead fillets
Plain flour, to dust
flakes Sea
Tartare sauce, to serve
Lemon wedges, to serve

Nutrition
value

134

calories per serving

2 g Fat4 g Protein20 g Carbs1 g FiberOther

Current Totals

2 g Fat
4 g Protein
20 g Carbs
1 g Fiber

MacroNutrients

Carbs
20 g
Protein
4 g
Fiber
1 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
35 mg
Iron
2 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
23 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
15 mg
Manganese
0 mg
Phosphorus
68 mg
Selenium
11 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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