Barbecued Beef And Bow Tie Dinner Recipe

Cooking Directions

• STEP 1.Cook the bow tie pasta according to package instructions. Drain and set aside.
• STEP 2.In a large skillet, heat the olive oil over medium heat. Add the onion and garlic, and cook until softened.
• STEP 3.Add the beef to the skillet and cook until browned. Drain any excess fat.
• STEP 4.Stir in the barbecue sauce, Worcestershire sauce, brown sugar, mustard, and vinegar. Simmer for 10 minutes.
• STEP 5.Add the cooked bow tie pasta to the skillet and toss to coat in the sauce.
• STEP 6.Serve the barbecued beef and bow tie dinner hot, garnished with chopped fresh parsley or green onions.
• STEP 7.Enjoy!

Cooking Tips

• For a smokier flavor, use a smoky barbecue sauce or add a dash of liquid smoke to the sauce.
• Feel free to add additional vegetables, such as bell peppers or mushrooms, to the skillet for added flavor and texture.
• Serve the dish with a side of coleslaw or a green salad for a complete meal.

Storage and Serving

• Store any leftovers in an airtight container in the refrigerator for up to 3 days.
• Reheat the barbecued beef and bow tie dinner in the microwave or on the stovetop before serving.
• Serve the dish as a main course, accompanied by a side of garlic bread or cornbread.