Baked Barbecued Beef Sandwiches Recipe

Recipe By Taste Of Home

I’ve been making this recipe for years, and it never fails to win big grins from family and guests. The meat is tender, and the sauce is tangy with a little kick. —Lynn Henderson, Powell, Ohio.

3.9
15 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Baked Barbecued Beef Sandwiches
plan
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ingredients serve

Ingredients for Baked Barbecued Beef Sandwiches Recipe

  • 0.08 Boneless Beef Chuck Roast
  • 0.17 teaspoon Salt, divided
  • 0.08 teaspoon Pepper, divided
  • 0.17 tablespoon Canola oil
  • 0.17 cup Water
  • 0.08 cup Ketchup
  • 0.08 Large onion, chopped
  • 1/50 cup Cider vinegar
  • 1/50 cup Worcestershire sauce
  • 0.08 tablespoon Chili powder
  • 0.08 Garlic clove, minced
  • 1 Kaiser rolls, split
Nutrition
value
21
calories per serving
2 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    5mg
  • Iron
    < 1mg
  • Vitamin A
    88mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    9mg
  • Manganese
    < 1mg
  • Phosphorus
    5mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home