Barbecue T-Bone With Marinated Zucchini And Black Olives Recipe

Ingredients For Barbecue T-Bone With Marinated Zucchini And Black Olives Recipe

• 600 gram 2 t bone steaks
• Salt and pepper
• 1 tablespoon Olive oil
• 0.5 bunch Thyme, picked and roughly chopped
• 3 Long red chillies, cut into fine rings
• 3 Garlic Cloves, Crushed
• 100 milliliter Cabernet sauvignon vinegar
• 300 milliliter Extra virgin olive oil
• 1 teaspoon Fresh Ground Pepper
• 1 teaspoon Maldon Sea Salt
• 1 teaspoon Oregano leaves, picked and roughly chopped
• 1 teaspoon Thyme leaves, picked and roughly chopped
• 2 teaspoon Parsley leaves, picked and roughly chopped
• 1 Zest And Juice Lemon
• 40 gram Black ligurian olives pitted and halved