Barbecue Pork Enchilada Bake Recipe

Ingredients For Barbecue Pork Enchilada Bake Recipe

• 1.5 pound Pulled smoked pork
• 1 cup Barbecue sauce
• 0.25 cup Sliced green onions
• 1 Package old el pasotm flour tortillas for burritos
• 1 can Old el pasotm mild red enchilada sauce
• 1.5 cup Shredded monterey jack cheese
• 3 cup Coleslaw mix
• 1 cup Thinly sliced radishes
• 0.5 cup White barbecue sauce
• 0.25 cup Chopped fresh cilantro
• 1 cup Crumbled queso fresco cheese