Baked Shrimp With Feta And Grilled Sourdough Recipe

Ingredients For Baked Shrimp With Feta And Grilled Sourdough Recipe

• 2 tablespoon Olive oil
• 1 Shallot, Minced
• 1 Bell Pepper, Diced
• 2 Cloves Garlic, Minced
• 14 ounce 1 Can Crushed Tomatoes
• 1 cup Chicken Or Vegetable Broth
• 0.25 teaspoon Red pepper flakes
• 1 teaspoon Salt
• 1 pound Uncooked shrimp
• 8 ounce Feta cheese crumbled
• Fresh chopped parsley and lemon wedges for serving
• 68 Thick slices of sourdough bread