Baked Ravioli Recipe

Recipe By Julies Eats And Treats

A quick casserole that's comforting and perfect for a busy weeknight baked ravioli casserole is loaded with ground beef, marinara sauce, spices, cheese ravioli and topped with lots of melted cheese

4.8
13 Rating - Rate
Non Vegdiet
1hr 10minstotal
10minsPrep
1hr Cook

ingredients serves

6
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Ingredients For Baked Ravioli Recipe

Nutrition
value
487
calories per serving
29 g Fat39 g Protein18 g Carbs3 g FiberOther

Current Totals

  • 29 g Fat
  • 39 g Protein
  • 18 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    18 g
  • Protein
    39 g
  • Fiber
    3 g

Fats

  • Fat
    29 g

Vitamins & Minerals

  • Calcium
    598 mg
  • Iron
    4 mg
  • Vitamin A
    735 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    139 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    23 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    73 mg
  • Manganese
    1 mg
  • Phosphorus
    561 mg
  • Selenium
    37 mcg
  • Zinc
    7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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