Baked mini samosa Recipe

Name: Baked Mini Samosa Recipe
Total time: 360 min
Yield: 4
Cuisine: Indian

Recipe By Better Butter

Try this delicious baked mini moong dal samosa on the occasion of diwali.

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6hr total

5hr Prep

1hr Cook

ingredients serves

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Ingredients For Baked mini samosa Recipe

3 cup For Dough maida or All purpose flour
1 cup oil or ghee
1.5 teaspoon Salt
1 teaspoon Ajwain
1 As required cup water
0.75 cup For Stuffing green moong dal
0.5 tablespoon ground fennel seeds
1 teaspoon coriander powder
0.5 teaspoon red chilly powder
0.5 tablespoon dry mango powder
0.25 teaspoon garam masala
pinch Asafoetida
1 tablespoon Salt
1 tablespoon Oil
1.5 tablespoon Water
0.5 tablespoon ginger paste
0.5 tablespoon green chili paste

Nutrition
value

1122

calories per serving

69 g Fat21 g Protein105 g Carbs8 g FiberOther

Current Totals

69 g Fat
21 g Protein
105 g Carbs
8 g Fiber

MacroNutrients

Carbs
105 g
Protein
21 g
Fiber
8 g

Fats

Fat
69 g

Vitamins & Minerals

Calcium
64 mg
Iron
4 mg
Vitamin A
101 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
55 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
11 mg
Copper
1 mcg
Magnesium
103 mg
Manganese
1 mg
Phosphorus
292 mg
Selenium
19 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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