Baked Lemon Tart Recipe

Name: Baked Lemon Tart Recipe
Total time: 500 min
Yield: 8
Cuisine: French

Recipe By Taste

Light, refreshing and tangy, this baked lemon tart is a timeless classic.

4.4

18 Rating - Rate

Non Vegdiet

8hr 20minstotal

7hr 25minsPrep

55minsCook

ingredients serves

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Ingredients For Baked Lemon Tart Recipe

1.75 cup Plain flour
0.5 cup Almond meal
0.33000000000000007 cup Coles soft icing mixture
175 gram Butter, chilled, chopped
2 Egg yolks
2 tablespoon Chilled water
Whipped cream, to serve
Strawberries, to serve
5 Eggs, Lightly Beaten
0.75 cup Caster sugar
300 milliliter Double thick cream
2 teaspoon Finely grated lemon rind

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Nutrition
value

223

calories per serving

14 g Fat9 g Protein15 g Carbs3 g FiberOther

Current Totals

14 g Fat
9 g Protein
15 g Carbs
3 g Fiber

MacroNutrients

Carbs
15 g
Protein
9 g
Fiber
3 g

Fats

Fat
14 g

Vitamins & Minerals

Calcium
64 mg
Iron
2 mg
Vitamin A
8 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
39 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
48 mg
Manganese
0 mg
Phosphorus
153 mg
Selenium
22 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.