Baked Goat Cheese Dip Recipe

Name: Baked Goat Cheese Dip Recipe
Total time: 30 min
Yield: 8
Cuisine: American

Recipe By Erhardts Eat

This quick and easy baked goat cheese dip recipe is ready in only 30 minutes and makes the perfect party appetizer for any occasion

17 Rating - Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Baked Goat Cheese Dip Recipe

8 ounce Plain goat cheese
0.25 cup Mozzarella cheese shredded
0.25 cup Asiago cheese shredded
4 ounce Cream cheese
12 ounce Marinara sauce
0.25 teaspoon Sea salt
0.5 teaspoon Ground black pepper
2 Cloves garlic minced
1 teaspoon Balsamic vinegar
1 cup Cherry tomatoes
1 tablespoon Olive oil
To taste fresh basil optional for topping
To taste crushed red pepper optional for topping
Crostini
Fresh crusty bread
stick Carrot sticks
Raw broccoli
stick Celery sticks
Pretzel rods

Nutrition
value

178

calories per serving

12 g Fat8 g Protein9 g Carbs< 1 g FiberOther

Current Totals

12 g Fat
8 g Protein
9 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
9 g
Protein
8 g
Fiber
0 g

Fats

Fat
12 g

Vitamins & Minerals

Calcium
199 mg
Iron
0 mg
Vitamin A
47 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
37 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
14 mg
Manganese
1 mg
Phosphorus
141 mg
Selenium
10 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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