Bacon-Corn Stuffed Peppers Recipe

Recipe By Taste Of Home

Filled with corn, salsa, green onions, mozzarella cheese and bacon, these grilled pepper halves are sure to liven up your next cookout. They have a wonderful taste and give a fun twist to the usual corn on the cob. Mitzi Sentiff, Annapolis, Maryland.

3.9
21 Rating - Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook

ingredients serves

4
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Ingredients For Bacon-Corn Stuffed Peppers Recipe

Nutrition
value
223
calories per serving
3 g Fat9 g Protein39 g Carbs9 g FiberOther

Current Totals

  • 3 g Fat
  • 9 g Protein
  • 39 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    39 g
  • Protein
    9 g
  • Fiber
    9 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    166 mg
  • Iron
    3 mg
  • Vitamin A
    8 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    121 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    34 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    62 mg
  • Manganese
    0 mg
  • Phosphorus
    128 mg
  • Selenium
    5 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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