Bacon and Mushrooms Stuffed Peppers Recipe

Recipe By Diethood

A simple, yet incredibly delicious appetizer of mini sweet peppers stuffed with a flavorful sauteed mixture of bacon and mushrooms.

4.5
21 Rating -
Rate
Non Vegdiet
1hr total
20minsPrep
35minsCook
1hr total
20m.Prep
35m.Cook
Bacon and Mushrooms Stuffed Peppers
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ingredients serve

Ingredients for Bacon and Mushrooms Stuffed Peppers Recipe

  • 1/10 pound Mini sweet peppers, cut in 1/2
  • As required Salt, to taste
  • 1/5 tablespoon Olive oil
  • 1/10 cup Diced thick cut bacon
  • 1/5 cup Sliced mini portobellas
  • 1/10 Onion, thinly sliced
  • As required Salt and pepper, to taste
  • 0.03 cup Fresh flat leaf parsley
  • 1/20 cup Crumbled feta
  • As required Olive oil
Nutrition
value
48
calories per serving
3 g Fat1 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    1g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    24mg
  • Iron
    < 1mg
  • Vitamin A
    371mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    65mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    22mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Diethood