Ayam Paprik Recipe

Name: Ayam Paprik Recipe
Yield: 1
Cuisine: Malaysian

Recipe By Slurrp

The important ingredients in this dish are fish sauce, oyster sauce and kaffir lime leaves, these are the most important tips that Che 'Nom can get from a Thai chef, without these three mandatory ingredients this dish will not feel its "kick".Spicy, sour and delicious aroma of kaffir lime is the reason why this Chicken Paprika is a favorite dish of most Malaysians for so long. Simple, tasty and quick to prepare. Good luck.

4.8

25 Rating - Rate

Non Vegdiet

ingredients serve

Add to Shopping List

Ingredients For Ayam Paprik Recipe

2 tablespoon Oil
2 Nos garlic cloves
2 tablespoon thai roasted chilli paste
8 ounce chicken breast
0.25 Nos onion
2 ounce green beans
0.5 Nos carrot
0.25 Nos green capsicum
1 Nos red chilli
3 Nos bird eyes chillies
1.5 teaspoon fish sauce
1.5 teaspoon sweet soy sauce

PHILIPS Air fryer for Home, 4.1 Liter, with RapidA...
₹5,884₹9,995
41% off
Buy Now

Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
₹16,965₹11,995
Buy Now

Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
₹3,959₹5,156
23% off
Buy Now

Pigeon Aluminium Nonstick Duo Pack Flat Tawa 250 a...
₹599₹1,495
60% off
Buy Now

Nutty Gritties Gift Box Premium Special Dry Fruits...
₹11,995
Buy Now

CELLO Checkers PET Canister Set of 18 (300ml x 6, ...
₹549₹1,119
51% off
Buy Now

Directions : Ayam Paprik Recipe

STEP 1.Mince garlic

STEP 2.Cut chicken into thin pieces

STEP 3.Peel carrot & slice it

STEP 4.Deseed capsicum and slice it thinly

STEP 5.Deseed red chillies & thinly slice it

STEP 6.Lightly pound the birds eyes chillies if taken

STEP 7.1.add oil in a pan & heat it

STEP 8.2.add chopped garlic and stir fry it

STEP 9.3.now add the thai roasted chilli paste,chicken & quickly stir fry it

STEP 10.4.once the chicken is half cooked add the green beans,carrot,green and red capsicum.

STEP 11.5.then add the sweet sauce and fish sauce sauce and stir it well

STEP 12.6.after all the ingredients are cooked through serve the chicken with steamed white rice.

Nutrition
value

672

calories per serving

49 g Fat51 g Protein7 g Carbs6 g FiberOther

Current Totals

49 g Fat
51 g Protein
7 g Carbs
6 g Fiber

MacroNutrients

Carbs
7 g
Protein
51 g
Fiber
6 g

Fats

Fat
49 g

Vitamins & Minerals

Calcium
100 mg
Iron
4 mg
Vitamin A
1322 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
18 mg
Vitamin B6
1 mg
Vitamin B9
56 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
98 mg
Manganese
4 mg
Phosphorus
432 mg
Selenium
45 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.