Ingredients For Asian-Style Slaw With Soy And Chilli Dressing Recipe
1 bunch Baby pak choy, leaves, separated, washed, finely shredded
2 Carrots, peeled, cut into matchsticks
4 Green shallots, ends trimmed, thinly sliced
130 gram Bean sprouts, trimmed
100 gram 1 x pkt chang's fried noodles
60 milliliter Rice wine vinegar
55 gram Caster sugar
1 Small fresh red chilli, deseeded, finely chopped
Nutrition value
171
calories per serving
3 g Fat4 g Protein31 g Carbs4 g FiberOther
Current Totals
3 g Fat
4 g Protein
31 g Carbs
4 g Fiber
MacroNutrients
Carbs
31 g
Protein
4 g
Fiber
4 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
93 mg
Iron
3 mg
Vitamin A
1804 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
70 mcg
Vitamin B12
0 mcg
Vitamin C
44 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
0 mg
Phosphorus
87 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment