Ingredients For Asian-Style Fish And Sesame-Salt Chips Recipe
200 gram 2 x skinless salmon fillets, pin-boned, cut into 1. 5cm-thick strips
0.33000000000000007 cup Soy sauce
1 cup Plain flour, sifted
330 milliliter Bottle japanese beer
2 teaspoon Chilli Flakes
0.25 cup Coriander leaves, finely chopped, plus extra leaves to serve
1 tablespoon Black sesame seeds, toasted
1 tablespoon White sesame seeds, toasted
Sunflower oil, to deep-fry
750 gram Packet shop-bought frozen chips
Nutrition value
322
calories per serving
9 g Fat16 g Protein45 g Carbs5 g FiberOther
Current Totals
9 g Fat
16 g Protein
45 g Carbs
5 g Fiber
MacroNutrients
Carbs
45 g
Protein
16 g
Fiber
5 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
162 mg
Iron
3 mg
Vitamin A
433 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
75 mg
Vitamin B9
595 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
70 mg
Manganese
1 mg
Phosphorus
212 mg
Selenium
19 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment