Arugula Salad Recipe

Ingredients For Arugula Salad Recipe

• 3 cup Loosely packed organic arugula leaves, washed and dried
• 1 cup Mixed greens, washed and dried
• 0.5 Medium english cucumber, diced
• 2 Figs, quartered
• 0.25 cup Fresh blueberries
• 0.25 cup Fresh blackberries
• 0.25 Medium, sliced into rounds or segments
• 1 tablespoon Chopped fresh parsley
• 1 tablespoon Chopped pecans
• 0.5 tablespoon Sliced almonds
• 0.5 teaspoon Hemp seeds
• 0.25 teaspoon Sunflower seeds
• 0.25 cup Crumbled vegan feta, we like violife
• 2 tablespoon Tahini
• 2 tablespoon Freshly squeezed lemon
• 3 tablespoon Avocado oil or extra virgin olive oil
• 0.5 teaspoon Nutritional yeast or dijon mustard
• As required Sea salt and freshly cracked black pepper to taste
• 0.5 teaspoon Liquid sweetener of choice, maple syrup, honey, or sugar free maple syrup