Arugula Pasta Salad With Goat Cheese And Tomato Recipe
Recipe By Well Plated
Creamy goat cheese pasta salad with arugula and tomato. A quick but impressive dish, perfect for summer barbecues or anytime you need a fast healthy dinner
Ingredients For Arugula Pasta Salad With Goat Cheese And Tomato Recipe
8 ounce Whole Grain Fusilli Pasta Or Rotini Pasta
4 ounce Goat Cheese Crumbled
2 tablespoon Extra Virgin Olive Oil Plus More If Needed
2 tablespoon Lemon Juice Plus More If Needed
0.5 teaspoon Fine sea salt
0.25 teaspoon Red pepper flakes
Freshly ground black pepper
5 ounce Baby Arugula 5 To 6 Packed Cups
1 pint Cherry Tomatoes Sliced Into Thin Rounds
0.33000000000000007 cup Pitted And Thinly Sliced Kalamata Olives Optional
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
