Apricot-Glazed Chicken Kabobs Recipe

Ingredients For Apricot-Glazed Chicken Kabobs Recipe

• 0.5 cup Apricot spreadable fruit
• 3 tablespoon Reduced Sodium Soy Sauce
• 1 tablespoon Lemon juice
• 1 tablespoon Honey
• 2 teaspoon Chinese Five Spice Powder
• 0.25 teaspoon Crushed Red Pepper Flakes
• 1.5 pound Boneless Skinless Chicken Breasts, Cut Into 1 Inch Cubes
• 1 inch Medium red onion, cut into 1 pieces
• 1 inch Medium zucchini, cut into 1 pieces
• 1 inch Medium yellow summer squash, cut into 1 pieces