Plum-Glazed Chicken Kabobs Recipe

Recipe By Taste Of Home

These creative kabobs make a great first impression, according to Nancy Morrison. "I brought them to a neighborhood dinner when we moved to our new home. People couldn't wait 'til dinner and started snatching them as soon as I walked in the door," she reports from Midlothian, Virginia. "They just couldn't resist the tantalizing aroma. ".

3.5
24 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Plum-Glazed Chicken Kabobs
plan
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ingredients serve

Ingredients for Plum-Glazed Chicken Kabobs Recipe

  • 1/2 cup Plum jam
  • 1.50 tablespoon Reduced Sodium Soy Sauce
  • 1/2 tablespoon Sherry or chicken broth
  • 0.13 teaspoon Garlic powder
  • 0.13 teaspoon Ground ginger
  • 1/4 pound Boneless skinless chicken breasts, cubed
  • 1/4 can Pineapple chunks, drained
  • 1/4 inch Large green pepper, cut into 1 pieces
  • 1/4 teaspoon Cornstarch
  • 3/4 cup Cooked Rice
Nutrition
value
840
calories per serving
20 g Fat34 g Protein128 g Carbs6 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    34g
  • Carbs
    128g
  • Fiber
    6g

MacroNutrients

  • Carbs
    128g
  • Protein
    34g
  • Fiber
    6g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    64mg
  • Iron
    9mg
  • Vitamin A
    25mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    132mg
  • Manganese
    1mg
  • Phosphorus
    469mg
  • Selenium
    23mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home