Apricot Cobbler Recipe

Name: Apricot Cobbler Recipe
Total time: 50 min
Yield: 4
Cuisine: Indian

Recipe By Taste

Enjoy juicy apricots year round in this baked cobbler dessert with a golden topping.

4.3

29 Rating - Rate

Non Vegdiet

50minstotal

15minsPrep

35minsCook

ingredients serves

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Ingredients For Apricot Cobbler Recipe

410 gram 2 cans apricot halves in natural juice
1 teaspoon Finely grated orange rind
1 cup Sifted self raising flour
0.33000000000000007 cup Sifted plain flour
2 tablespoon Caster sugar
100 gram Chilled unsalted butter, cubed
1 Lightly Beaten Egg

Nutrition
value

519

calories per serving

5 g Fat8 g Protein108 g Carbs7 g FiberOther

Current Totals

5 g Fat
8 g Protein
108 g Carbs
7 g Fiber

MacroNutrients

Carbs
108 g
Protein
8 g
Fiber
7 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
106 mg
Iron
6 mg
Vitamin A
1858 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
41 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
42 mg
Manganese
1 mg
Phosphorus
166 mg
Selenium
11 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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