Apple-Stuffed Pork Loin With Moroccan Spices Recipe

Recipe By Skinny Taste

Pork and apples are a classic combination, so naturally an apple stuffed pork loin makes perfect sense – especially apples that have been sauteed with onions and a fragrant blend of moroccan spices.

3.8
22 Rating - Rate
Non Vegdiet
1hr 20minstotal

ingredients serves

Ingredients For Apple-Stuffed Pork Loin With Moroccan Spices Recipe

Nutrition
value
200
calories per serving
3 g Fat31 g Protein6 g Carbs3 g FiberOther

Current Totals

  • 3 g Fat
  • 31 g Protein
  • 6 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    31 g
  • Fiber
    3 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    30 mg
  • Iron
    5 mg
  • Vitamin A
    167 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    25 mcg
  • Vitamin B12
    6 mcg
  • Vitamin C
    7 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    51 mg
  • Manganese
    0 mg
  • Phosphorus
    319 mg
  • Selenium
    51 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Skinny Taste

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