Poblano Sweet Potato & Apple Stuffed Pork Loin Recipe
Recipe By EatingWell
This easy, stuffed pork loin recipe starts with a soak in brine to ensure that it stays juicy and moist. The stuffing combines sweet potatoes, apples and gently spicy poblanos with mexican herbs and spices. Cornbread is a natural pairing with pork, as is a salad with toasted pepitas and cider vinaigrette.
4.4
28 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Poblano Sweet Potato & Apple Stuffed Pork Loin Recipe
- 1/50 cup Packed brown sugar
- 1/50 cup Kosher salt
- 0.08 tablespoon Ground Cumin
- 0.17 cup Boiling water
- 1 Ice cubes
- 1/4 pound 1 pork loin, trimmed
- 0.17 tablespoon Extra virgin olive oil
- 0.17 Poblano peppers, finely diced
- 0.08 Small sweet potato, peeled and finely diced
- 0.08 Small apple, such as pink lady or gala, finely diced
- 1/4 Cloves Garlic, Minced
- 1/25 teaspoon Ground Cumin
- 1/50 teaspoon Kosher salt
- 1/100 teaspoon Ground pepper
- 1/100 teaspoon Chipotle Chile Powder
- 0.17 tablespoon Extra virgin olive oil
- 0.17 Cloves Garlic, Minced
- 1/50 cup Cilantro leaves, finely chopped
- 1/25 teaspoon Chipotle Chile Powder
Nutrition
value
value
230
calories per serving
8 g Fat25 g Protein9 g Carbs2 g FiberOther
Current Totals
- Fat8g
- Protein25g
- Carbs9g
- Fiber2g
MacroNutrients
- Carbs9g
- Protein25g
- Fiber2g
Fats
- Fat8g
Vitamins & Minerals
- Calcium36mg
- Iron4mg
- Vitamin A786mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B916mcg
- Vitamin B125mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium41mg
- Manganese< 1mg
- Phosphorus262mg
- Selenium40mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell