Apple french onion soup combines a robust french onion soup recipe using sweet apples for flavor and texture. Top with crunchy garlic croutons and gooey cheese.
1 inch 2 red apples cored, peeled and diced into cubes
3 tablespoon Flour
6 cup Best beef stock
6 cup Best beef stock
1 cup Dry red wine
2 Bay leaves
0.5 teaspoon Rubbed sage
0.5 teaspoon Fine sea salt
0.5 teaspoon Black pepper
16 Slices swiss cheese
1 cup Parmesan cheese grated
0.5 Raw yellow onion grated
2 tablespoon Cognac optional
8 inch Slices french bread 1thick
0.5 cup Butter melted
1 tablespoon Garlic powder
Nutrition value
633
calories per serving
34 g Fat57 g Protein20 g Carbs3 g FiberOther
Current Totals
34 g Fat
57 g Protein
20 g Carbs
3 g Fiber
MacroNutrients
Carbs
20 g
Protein
57 g
Fiber
3 g
Fats
Fat
34 g
Vitamins & Minerals
Calcium
205 mg
Iron
7 mg
Vitamin A
77 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
1 mg
Vitamin B9
54 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
86 mg
Manganese
0 mg
Phosphorus
636 mg
Selenium
41 mcg
Zinc
11 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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