French Onion Soup Recipe
Recipe By Melissas Southern Style Kitchen
This rich and tasty french onion soup is a spectacular comfort-in-a-bowl meal option. The sweet caramelized onions balance perfectly with the nutty gruyere cheese bread, rounding out the overall flavor.
3.8
14 Rating -
Rate
Non Vegdiet
1hr 30minstotal
20minsPrep
10minsCook
1hr 30m.total
20m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for French Onion Soup Recipe
- 3/4 Jumbo yellow onions thinly sliced from top to bottom
- 1/2 tablespoon Olive oil divided
- 1/4 tablespoon Salted butter
- 0.13 teaspoon Granulated sugar
- 0.13 teaspoon Salt
- 0.38 Cloves garlic minced
- 1.25 cup Beef stock
- 0.06 cup Red or white wine
- 1/4 Medium bay leaves
- 1/4 tablespoon Brandy or sherry optional
- 0.13 tablespoon Fresh thyme leaves
- 0.06 teaspoon Black pepper
- As required Cheese toast
- 0.13 inch 8 slices french bread, cut thick on bias
- 0.19 tablespoon Olive oil
- 1/4 cup Shredded gruyere or swiss cheese
- 0.03 cup Grated parmesan cheese
Nutrition
value
value
682
calories per serving
43 g Fat50 g Protein22 g Carbs3 g FiberOther
Current Totals
- Fat43g
- Protein50g
- Carbs22g
- Fiber3g
MacroNutrients
- Carbs22g
- Protein50g
- Fiber3g
Fats
- Fat43g
Vitamins & Minerals
- Calcium297mg
- Iron8mg
- Vitamin A11mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B61mg
- Vitamin B992mcg
- Vitamin B12< 1mcg
- Vitamin C14mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium82mg
- Manganese1mg
- Phosphorus589mg
- Selenium35mcg
- Zinc10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Melissas Southern Style Kitchen