Apple Crumble With Oats Recipe

Name: Apple Crumble With Oats Recipe
Total time: 60 min
Yield: 6
Cuisine: Indian

Recipe By EatingWell

Leaving the skins on the apples provides fiber and vitamins, so this diabetic-friendly dessert is not only good tasting but also good for you.

4.8

15 Rating - Rate

Vegdiet

1hr total

ingredients serves

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Ingredients For Apple Crumble With Oats Recipe

0.5 cup Regular rolled oats
2 tablespoon Whole wheat pastry flour
2 tablespoon Packed brown sugar
0.5 teaspoon Ground cinnamon
1 tablespoon Cold butter, cut into small pieces
3 Medium golden delicious apples, cored and cut into thin wedges
2 tablespoon Water
1 tablespoon Fresh lemon juice
1 tablespoon Packed brown sugar

Nutrition
value

133

calories per serving

2 g Fat1 g Protein26 g Carbs3 g FiberOther

Current Totals

2 g Fat
1 g Protein
26 g Carbs
3 g Fiber

MacroNutrients

Carbs
26 g
Protein
1 g
Fiber
3 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
28 mg
Iron
1 mg
Vitamin A
26 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
14 mg
Manganese
0 mg
Phosphorus
37 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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