Apple Crumble With Oats Recipe

Name: Apple Crumble With Oats Recipe
Total time: 60 min
Yield: 6
Cuisine: Indian

Recipe By EatingWell

Leaving the skins on the apples provides fiber and vitamins, so this diabetic-friendly dessert is not only good tasting but also good for you.

4.8

15 Rating -

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Vegdiet

1hr total

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Ingredients for Apple Crumble With Oats Recipe

0.08 cup Regular rolled oats
0.33 tablespoon Whole wheat pastry flour
0.33 tablespoon Packed brown sugar
0.08 teaspoon Ground cinnamon
0.17 tablespoon Cold butter, cut into small pieces
1/2 Medium golden delicious apples, cored and cut into thin wedges
0.33 tablespoon Water
0.17 tablespoon Fresh lemon juice
0.17 tablespoon Packed brown sugar

Nutrition
value

133

calories per serving

2 g Fat1 g Protein26 g Carbs3 g FiberOther

Current Totals

Fat
2g
Protein
1g
Carbs
26g
Fiber
3g

MacroNutrients

Carbs
26g
Protein
1g
Fiber
3g

Fats

Fat
2g

Vitamins & Minerals

Calcium
28mg
Iron
1mg
Vitamin A
26mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
9mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
37mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By EatingWell