Anjeer kaju puran poli Recipe

Recipe By Better Butter

Puran poli is a very famous sweet dish in india which are mostly famous in maharashtra and our gujarat. In gujarat people occassionally make it with tuver daal, jaggery, ghee, cardamom and dryfruits. I made this with anjeer, cashew, gram flour, ghee, cardamom and condensed milk for this holi celebration.

4.3
11 Rating - Rate
Vegdiet
35minstotal
10minsPrep
25minsCook

ingredients serves

4
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Ingredients For Anjeer kaju puran poli Recipe

Nutrition
value
340
calories per serving
24 g Fat11 g Protein19 g Carbs2 g FiberOther

Current Totals

  • 24 g Fat
  • 11 g Protein
  • 19 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    19 g
  • Protein
    11 g
  • Fiber
    2 g

Fats

  • Fat
    24 g

Vitamins & Minerals

  • Calcium
    149 mg
  • Iron
    2 mg
  • Vitamin A
    10 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    19 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    3 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    127 mg
  • Manganese
    1 mg
  • Phosphorus
    285 mg
  • Selenium
    7 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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