Methi kaju namakpare Recipe
Recipe By Better Butter
Today i go to share with you very tasty and crispy methi kaju namakpare recipe on this winter season. Crispy methi kaju namakpare is yummy and easy snacks to make at home. The fresh fenugreek leaves in crispy methi kaju namakpare makes them different from usual namakpare. Once done you can store these namakpare in airtight container for almost a month. Serve them with hot cup of tea or coffee. I am sure you will love it.
4.4
13 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Methi kaju namakpare Recipe
- 1/4 cup wheat flour
- 0.13 cup Semolina
- 0.38 cup fresh fenugreek leaves
- 0.13 teaspoon Salt
- 0.13 teaspoon red chili powder
- 1/4 teaspoon Ajwain
- 0.13 teaspoon Black pepper
- 3/4 tablespoon Oil
- 0.38 cup Water
- As required oil for frying
Nutrition
value
value
309
calories per serving
11 g Fat8 g Protein42 g Carbs6 g FiberOther
Current Totals
- Fat11g
- Protein8g
- Carbs42g
- Fiber6g
MacroNutrients
- Carbs42g
- Protein8g
- Fiber6g
Fats
- Fat11g
Vitamins & Minerals
- Calcium168mg
- Iron4mg
- Vitamin A5211mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B954mcg
- Vitamin B120mcg
- Vitamin C33mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium56mg
- Manganese1mg
- Phosphorus95mg
- Selenium3mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter