Shrikhand Recipe

Name: Shrikhand Recipe
Total time: 15 min
Yield: 6
Cuisine: Maharashtrian

Shrikhand is a popular, classic, thick and delectable Indian yoghurt sweet commonly known all over India especially in the state of Maharashtra. It is one of the prime sweet delicacies from the Maharashtrian cuisines made with hung & strained yoghurt flavoured with saffron , cardamom any many more.

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15minstotal

ingredients serves

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Ingredients For Shrikhand Recipe

500 gm hung curd
0.25 cup Powdered sugar (or as per sweetness)
0.5 tsp Cardamom powder
A Pinch Saffron (soaked in little milk)
As Required Pistachio chopped
As Required Almonds chopped

Directions : Shrikhand Recipe

STEP 1.First take hung curd in a mixing bowl, sieve powdered sugar and whisk until smooth and creamy.
STEP 2.Now add saffron milk, cardamom powder and whisk again.
STEP 3.keep the bowl in refrigerator to chill. Delicious Mango Shrikhand is ready to be serve , garnish with some chopped

Nutrition
value

127

calories per serving

3 g Fat3 g Protein21 g Carbs< 1 g FiberOther

Current Totals

3 g Fat
3 g Protein
21 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
21 g
Protein
3 g
Fiber
1 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
104 mg
Iron
1 mg
Vitamin A
11 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
38 mg
Manganese
0 mg
Phosphorus
40 mg
Selenium
12 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe submitted for Maharashtrian Recipes contest to Maharashtrian Cuisine biteclub on Slurrp community

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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