Fudge Cake Recipe

Recipe By Amish And Mennonite Recipes & Culture

By kevin williams i was excited to receive my copy of amish cooking in the mail today. This book was first published in 1977 by the pathway publishing company and really kicked off the proliferation of mass-market amish cookbooks. It is a slim, hardcover edition packed with recipes. Not a ton of meat recipes, the read more.

4.6
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Non Vegdiet
50minstotal
20minsPrep
30minsCook

ingredients serve

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Ingredients For Fudge Cake Recipe

Nutrition
value
4950
calories per serving
198 g Fat197 g Protein576 g Carbs16 g FiberOther

Current Totals

  • 198 g Fat
  • 197 g Protein
  • 576 g Carbs
  • 16 g Fiber

MacroNutrients

  • Carbs
    576 g
  • Protein
    197 g
  • Fiber
    16 g

Fats

  • Fat
    198 g

Vitamins & Minerals

  • Calcium
    729 mg
  • Iron
    25 mg
  • Vitamin A
    2371 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    2 mg
  • Vitamin B3
    29 mg
  • Vitamin B6
    3 mg
  • Vitamin B9
    398 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    75 mg
  • Vitamin E
    14 mg
  • Copper
    2 mcg
  • Magnesium
    291 mg
  • Manganese
    3 mg
  • Phosphorus
    2867 mg
  • Selenium
    310 mcg
  • Zinc
    32 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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