Aloo Methi Recipe

Recipe By Better Butter

The unique combination of potatoes & fenugreek leaves makes this dish a favourite in many households this dish is a perfect blend of flavours- bitter, sweet & spicy a must have during winters when fenugreek leaves are in season, this dish is my personal favourite.

4.3
20 Rating - Rate
Vegdiet
30minstotal
15minsPrep
15minsCook

ingredients serves

3
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Ingredients For Aloo Methi Recipe

Nutrition
value
199
calories per serving
2 g Fat7 g Protein37 g Carbs9 g FiberOther

Current Totals

  • 2 g Fat
  • 7 g Protein
  • 37 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    37 g
  • Protein
    7 g
  • Fiber
    9 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    202 mg
  • Iron
    6 mg
  • Vitamin A
    4628 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    81 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    96 mg
  • Vitamin E
    0 mg
  • Copper
    1 mcg
  • Magnesium
    115 mg
  • Manganese
    1 mg
  • Phosphorus
    154 mg
  • Selenium
    2 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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