Air Fryer Zucchini Recipe

Cooking Directions

• STEP 1.Preheat the air fryer to 400��F (200��C).
• STEP 2.Slice the zucchini into rounds or sticks.
• STEP 3.In a shallow bowl, combine breadcrumbs, Parmesan cheese, salt, and pepper.
• STEP 4.Dip each zucchini slice or stick into beaten egg, then coat with the breadcrumb mixture.
• STEP 5.Place the coated zucchini in a single layer in the air fryer basket.
• STEP 6.Air fry for 8-10 minutes, flipping halfway through, until the zucchini is golden and crispy.
• STEP 7.Serve immediately and enjoy!

Cooking Tips

• Make sure to slice the zucchini into uniform thickness to ensure even cooking.
• You can customize the seasoning by adding herbs or spices to the breadcrumb mixture.
• Serve the air fryer zucchini with a dipping sauce like marinara or ranch for extra flavor.

Storage and Serving

• Air fryer zucchini is best served fresh and crispy.
• If you have leftovers, store them in an airtight container in the refrigerator.
• Reheat in the air fryer for a few minutes to regain the crispiness.