Air Fryer Cauliflower Wings Recipe

Cooking Directions

• STEP 1.Preheat the air fryer to 400掳F (200掳C).
• STEP 2.In a bowl, whisk together flour, cornstarch, garlic powder, paprika, salt, and pepper.
• STEP 3.Dip each cauliflower floret into the batter, making sure it is fully coated.
• STEP 4.Place the coated cauliflower florets in a single layer in the air fryer basket.
• STEP 5.Cook for 15-20 minutes, flipping halfway through, until the cauliflower is crispy and golden brown.
• STEP 6.While the cauliflower is cooking, prepare the sauce of your choice.
• STEP 7.Once the cauliflower is done, transfer it to a bowl and toss with the sauce until evenly coated.
• STEP 8.Serve the cauliflower wings hot with your favorite dipping sauce and enjoy!

Cooking Tips

• Make sure to preheat the air fryer to ensure even cooking and crispy results.
• You can customize the batter by adding spices like cayenne pepper or smoked paprika for extra flavor.
• For a healthier option, you can use whole wheat flour or almond flour instead of all-purpose flour.
• To make the cauliflower wings extra crispy, you can spray them with cooking spray before air frying.
• Leftover cauliflower wings can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

• Serve the cauliflower wings as an appetizer or as a main dish with a side of vegetables or salad.
• They are best enjoyed fresh and hot, but you can reheat them in the air fryer or oven to regain crispiness.
• Serve with your favorite dipping sauce, such as ranch, blue cheese, or sriracha mayo.
• These cauliflower wings are also great for meal prep. You can make a batch ahead of time and enjoy them throughout the week.