Aam Doi Recipe

Cooking Directions

• STEP 1.In a bowl, mix together yogurt, condensed milk, and mango puree.
• STEP 2.Pour the mixture into individual serving bowls or a large dish.
• STEP 3.Cover with a lid or plastic wrap and refrigerate for at least 4 hours or overnight.
• STEP 4.Garnish with chopped mangoes and serve chilled.

Cooking Tips

• Use thick yogurt for a creamy texture.
• You can adjust the sweetness by adding more or less condensed milk.
• For a smoother texture, strain the yogurt before mixing with other ingredients.

Storage and Serving

• Aam Doi is best served chilled.
• You can store any leftovers in the refrigerator for up to 2 days.
• Garnish with fresh mangoes before serving.