Blueberry-Ginger Smoothie Recipe

Cooking Directions

• STEP 1.In a blender, combine the blueberries, banana, ginger, yogurt, honey, and almond milk.
• STEP 2.Blend until smooth and creamy.
• STEP 3.If desired, add ice cubes and blend again until smooth.
• STEP 4.Pour the smoothie into glasses and serve immediately.

Cooking Tips

• For a thicker smoothie, use frozen blueberries and a frozen banana.
• Adjust the sweetness by adding more or less honey, depending on your preference.
• Feel free to add a handful of spinach or kale for an extra boost of nutrients.

Storage and Serving

• This smoothie is best enjoyed immediately after blending.
• If you have leftovers, store them in an airtight container in the refrigerator for up to 24 hours.
• Give the smoothie a good shake or stir before serving.