Piquant Palak: 5 Easy Spinach Breakfast Recipes You Can Make In A Jiffy 2024
- Preeti Deepa
- January 11, 2022
If you are trying to incorporate spinach (palak) in your diet but are unable to, then we have got you covered with some of these healthy, filling and wholesome spinach breakfast recipes that you can add to your plate. Indulge in the season’s speciality with these five easy spinach recipes and tell us how they charge you up in the morning.
Palak Poori
“Subah ki chai aur saath mein garma garam poori aur subzi”- this is how perfect I want my mornings to be. After all, I can’t say no to some delicious and piping hot deep-fried indulgence, can I? So, why not amp up the regular pooris by adding some fresh spinach leaves to it? serve these pooris with aloo ki subzi or any other curry of your choice along with chai for a comforting and tasty breakfast.
Spinach Omelette
“Sunday hoy a Monday, roz khao Monday”- with that being said, you can bookmark this recipe for everyday breakfast for a healthy and filling meal. Filled with the goodness of eggs and spinach with this easy and delicious recipe that is all things healthy and moreish.
Palak Dosa
Dosa is undoubtedly one of the healthiest and most delicious breakfasts. The South Indian delight has been able to win the hearts of millions since times immemorable. And how about revamping the classic with some spinach. The spinach will definitely make it healthier and tastier. You can serve the dosas with sambar and chutney and have a filling and wholesome breakfast.
Aloo Palak Paratha
Who doesn’t love a healthy and delicious flatbread the first thing in the morning? This aloo palak paratha has everything you want in a perfect breakfast. Extremely healthy, delicious and laborsaving, these parathas are perfect to be devoured down the first thing in the morning with a bowl of flavoured curd and achaar.
Palak idlis
Indulge in a quintessential South Indian breakfast with this easy spinach idlis recipe. The soft, spongy and healthy idlis are perfect for a wholesome morning breakfast. Healthy, nutritious and delicious, these idlis are perfect to serve with any chutney of your choice. Serve the idlis with chutney and a cup of coffee for a complete breakfast.