7 Best Anchovy Recipes To Try 2024
- Ritisha Garg
- January 19, 2022
Anchovy is a small fish widely eaten in a plethora of cuisines worldwide. They are said to have an extreme taste and a pungent smell. In India, fresh and dried anchovies are a popular part of the cuisine in Kerala and various other south Indian states. In states like Kerala, it is referred to as netholi/chooda. The locals believe that anchovies make a great addition to their diet as it provides a cheap protein source. Of course, like every other fish, anchovies are also loaded with essential nutrients and minerals. If you are fond of eating this salty fish, here are seven recipes you shouldn’t miss.
Pasta With Anchovies, Walnuts, And Raisins
Make your pasta extra flavorful by mixing it with anchovies, walnuts, raisins and fresh parsley leaves.
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Barbecued Pizza With Anchovies And Goat's Cheese
Are you craving a pizza at home? We have this smoky flavoured pizza packed with indulgent flavours and cheese toppings.
Sambal Anchovies
Just mix a bowl of dried anchovies with a luscious gravy to make this delicious dish at home in a snap.
Fish Cakes With Anchovy Dressing
Swap your sweet cakes with this savoury fish cake that is delicious enough to get you drooling at just a bite. The flavorful anchovy dressing makes it worth trying.
Breadcrumb Topped Anchovy And Sweet Potato Gratin
Prepare this sweet potato gratin by layering it with cheese, breadcrumbs, sweet potatoes, onions and a delicious topping of dried anchovies.
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