5 Multigrain Breakfast Recipes To Sort Your Day 2022

  • preeti
  • December 29, 2021

Are you taking a resolution to stay healthy this year? If you are, then we have got you covered with some healthy multigrain breakfast recipes to help you achieve your goal. The following are some multigrain breakfast options that are perfect for you to indulge in first thing in the morning. Try them out and let us know how you like them.

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Homemade Multigrain Cereal

4.7
20 Ratings
Homemade Multigrain Cereal :

Ditch the expensive store-bought cereals with this homemade cereal recipe that is healthy and delicious as well. The cereal is enriched with a variety of nuts, seeds, dry fruits and grains and is a great food to start your day with.

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Multigrain Bread

4.3
16 Ratings
Multigrain Bread :

Indulge in a healthy loaf of bread the first thing in the morning with this multigrain bread recipe. The bread is made with rye flour, rolled oats, quinoa and whole wheat flour and is perfect to go with spreads, jams and butters.

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Multigrain Ladoo

4.8
24 Ratings
Multigrain Ladoo :

Having desserts for breakfast seems like a dream? Not anymore with this multigrain ladoo recipe that is all things delicious and healthy. The ladoos are made with bajra, ragi, jowar and wheat flour and can be made in just 30 minutes. These ladoos are also a great snack for people who are on a low-fat diet.

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Multigrain frankie with colocasia

3.9
17 Ratings
Multigrain frankie with colocasia :

A delicious and healthy breakfast option, this Frankie recipe is all things easy, healthy and delicious. Low in calories and filled with essential nutrients, this Frankie is filled with Colocasia and soy granules kebabs along with some nutritious veggies.

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Multigrain Bhakri

4.7
29 Ratings
Multigrain Bhakri :

From parathas to chapatis and pooris, we Indians are a fan of having flatbreads for breakfast. The breads fill our bodies with nutrients along with satiating our palates too. We bring before you yet another healthy and delicious flatbread that is made in almost every Gujarati home- Bhakri. The flatbread is made with jowar flour, wheat flour, ajwain, dry ginger powder and black pepper powder and is perfect to add to your winter menu. 

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