Food & Recipes: Easy to make Veg & Non-Veg Recipes

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Steaming Or Boiling: Which Cooking Method Wins For Health?

From preserving nutrients to improving digestion, how you cook changes what you eat. Discover the real difference between steaming and boiling, and when to use each for healthier, tastier, and more balanced meals every day.

4 min read
Nov 02, 2025

Slurrp Great Indian Cookout 4.0 Mumbai Home Chef Winner Selected

Slurrp Great Indian Cookout 4.0 launched in Mumbai with home chefs transforming street food into gourmet creations. From 9,000 entries, Shobha Halkati won with her Beetroot Rasmalai Tart. Celebrity chefs Neha Deepak Shah, Akanksha Saigal, and Amrita Raichand guided contestants through the 'Gully to Gourmet' challenge.

11 min read
Nov 04, 2025

Wedding Season 2025: Food Trends That Home Hosts Can Pull Off

Indian weddings in late 2025 are experiencing a deliberate shift in the way food is imagined and presented. The focus now lies on meaningful flavour storylines, practical inclusivity, and presentation that draws attention without becoming ostentatious. By understanding and applying these distinct trends, you can shape a catering plan at home that feels current, refined and wholly yours.

9 min read
Nov 03, 2025

5 Gilmore Girl-Inspired Dishes To Bring Stars Hollow Home

When the air becomes frosty and food for comfort calls, Gilmore Girls is the right company. The program that shaped a generation of coffee drinkers and rapid talkers is now inspiring a return to the kitchen. Discover five recipes that are straight out of Stars Hollow's uniqueness in celebration of its 25th anniversary. Every meal offers a hint of warmth and emotion for the holidays.

6 min read
Nov 02, 2025

Easy Winter Breakfast Dishes For Warm, Cosy Starts

Chase away winter blues with breakfasts that comfort, nourish, and warm you from within. From golden chillas to creamy carrot oats, these dishes turn frosty mornings into flavourful rituals of cosiness and energy.

4 min read
Nov 02, 2025

Winter Soups You’ll Love: Warm Bowls For Chilly Evenings

From creamy ladles that hug your senses to rustic broths that chase away the chill, these winter soups are pure edible warmth. Sip, slurp, or savour, every bowl is a story of comfort stirred to perfection.

4 min read
Nov 01, 2025

Jewish Cuisine Through The Lens Of Nobody Wants This Season 2

Season 2 of Nobody Wants This returns with more chaos, charm and matzo balls. Beneath the sharp one-liners and LA vocal-fry, the show unexpectedly serves a glimpse into Jewish food culture: its rituals, its symbolism, and the unspoken warmth of Friday dinners that hold families together.

5 min read
Nov 03, 2025

88-Year-Old Café Called CAFÉ Keeps Its Pudding Tradition Alive

Kolkata thrives on nostalgia. And when nostalgia is wrapped in all the ingredients and served on a plate, it’s even more special and legendary. The city has more than 100 iconic eateries and shops that even today make headlines. This tiny eatery near Hazra, named CAFÉ, is also a part of such a legacy.

4 min read
Nov 10, 2025

A Walk On The Wild Side: The Rise Of Foraged Foods In India

Across India, fine dining chefs are turning to the country’s forests and fields for inspiration. They are rediscovering foraged plants once gathered by local and tribal communities, giving them new life on modern plates. These wild ingredients, native to India’s diverse landscapes, are shaping a more rooted and responsible culinary identity.

6 min read
Nov 01, 2025

World Vegan Day 2025: Chefs Share Plant-Based Asian Recipes

On World Vegan Day 2025, chefs across India highlight how plant-based food can be flavourful and refined. Chef Saurabh Sharan’s Tofu and Asparagus Steak and Chef Yohan Todiwala’s Singaporean Tomato Curry showcase the creativity and warmth of modern vegan cooking.

5 min read
Nov 01, 2025

World Vegan Day 2025: Discover Kolkata's Best Plant-Based Cafes

Being vegan in today’s time is a lifestyle. Many restaurants have embraced it and incorporated veganism into their daily menus so that no one feels left out of the dining experience. Just like that, the city of Kolkata, known for its mouth-watering street foods and desserts, has also tuned in with multiple vegan spots that cook up exceptional cuisines for you to try.

8 min read
Nov 01, 2025

The Bento Box Story With 4 Indian Recipes For Kids

In India, the idea of packing food for your loved ones is not new. It's a well-managed service that relies on teamwork and timeliness. As a result, when bento boxes gained popularity in India, it didn't look strange. Dabbas were already part of the culture. The only difference is that bento boxes are primarily about presentation and can be made for anyone.

5 min read
Nov 03, 2025

How To Make Perfect Dosas On Iron Tawa Like A Pro

Unlock the secret to golden, restaurant-style dosas at home. From seasoning your iron tawa perfectly to nailing the right batter spread, these expert tips ensure every dosa turns out crisp, airy, and irresistibly authentic.

4 min read
Oct 31, 2025

6 Oldest Bakeries In Kolkata You’ll Fall In Love With Again

While some cities move on, Kolkata clings to its baked goods, people, and landmarks. The city's oldest bakeries are more than just places to get dessert; they are a vital component of its culture. Family-run kitchens and British-era establishments are examples of how good taste is always in vogue. These are the locations to go if you want desserts that mirror a simpler time.

7 min read
Oct 31, 2025

World Vegan Day 2025: Chefs Share Millet & Plant-Based Recipes

This World Vegan Day, why don’t you put your plate of hamburgers and chicken wings aside and enjoy the food that is also kind to nature? Be it vegan smoothies or millet-based salads, here are some quick chef-special recipes you can easily make in your routine.

3 min read
Oct 31, 2025

One-Pot Gut-Healthy Dinners You Can Cook In 30 Minutes

One-pot meals are more than just a time-saver. They are your gut’s gentle healer in a bowl. Packed with fibre, probiotics, and warmth, each dish mentioned below aids digestion, restores balance, and changes simple ingredients into effortless comfort.

4 min read
Oct 31, 2025

What Your Halloween Sweets Are Really Doing To You

It’s Halloween — but the real horrors may be in your sweets. From jelly cola overloads to liquorice-induced hypertension, here’s what too much sugar can do to your teeth, gut, and heart.

6 min read
Oct 31, 2025

Wax Candies Find New Fans In A Modern Comeback

Many people are being whisked back to their childhood candy-shop days by the widespread return of wax candies. These waxy, jelly-filled candies, formerly an eye-catching favourite from the 1990s, are currently making a comeback on Instagram and TikTok. They are loved for their vivid design and sugary punch, proving that classic candies never truly go out of style.

7 min read
Oct 31, 2025

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