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The 8 Delightful Snacks For Makar Sankranti

Elevate Makar Sankranti festivities with delightful snacks like Jaggery Til Ladoo, Peanut Chikki, Gud Papdi, Puffed Rice Chivda, Sugarcane Juice, Masala Khichdi, Coconut Ladoo, and Dhokla Sandwich.

4 min read
Jan 13, 2024

Indian Basmati Rice Named ‘Best Rice In The World’

The aromatic long grain rice variety, which is consumed as a staple in various preparations, are known for their characteristic nutty flavour when paired with curries and stews. The popular food guide announced the accolade, adding to a long list of Indian cuisines, restaurants and dishes that have been recognised for their representation.

3 min read
Jan 13, 2024

Chef Eyes World Record With 7,000 Kg Halwa In Ayodhya Ram Temple

The Nagpur chef will cook 7,000 kgs of Ram halwa for the Ram Mandir consecration in Ayodhya; this halwa will then be distributed among the attendees

3 min read
Jan 13, 2024

Makar Sankranti 2024: 7 Bengali Must-Have Sweet Dishes

Makar Sankranti is just around the corner; this 14th of January, celebrate your day with seven traditional sweet flavours of Bengal. Each dish boasts local and seasonal ingredients like jaggery, typically found in winter.

4 min read
Jan 13, 2024

Love Margaritas? Try 6 Tequila-Based Cocktails For The Weekend

Nothing quite like a classic margarita when you’re in the mood for a fun drink! The ultimate cocktail for all kinds of good times is just enough to transport you back to a holiday in no time. If you’re a tequila drinker, shake up any of these cocktails to try something different but as delicious.

4 min read
Jan 13, 2024

Lohri 2024: Exploring The 8 Vegetarian Wonders Of Punjab

Lohri in Punjab brings vegetarian delights: Sarson da Saag with Makki di Roti, Chole Bhature, Paneer Tikka, Aloo Paratha, Dal Makhani, Baingan Bharta, Gobi Paratha, and Kadhi Pakora. A festive symphony.

4 min read
Jan 13, 2024

A Sweet Journey Through 7 Punjabi Sweets Made For lohri

Lohri, a vibrant Punjabi celebration, embraces the sweet melodies of Gajar ka Halwa, Jalebi, Gur Rewri, Pinni, Gajak, Gulab Jamun, and Panjiri, weaving cherished memories in a symphony of tradition and togetherness.

4 min read
Jan 13, 2024

Lohri 2024: 8 Dairy-Free Desserts, From Chana Halwa To Gajak

You can make a host of delicious, dairy-free desserts for Lohri, if you’re creative enough and know the basics of mithai-making! Read on

4 min read
Jan 13, 2024

Kachchhi Kharek, Indigenous Dates From Kutch Awarded GI Tag

The variety of dates from Gujarat, is the second fruit from the state to be bestowed with the prestigious tag as a way of furthering the awareness surrounding them. Harvested during the monsoon season, its latest laurel will also help farmers get a fair price for the produce.

3 min read
Jan 13, 2024

Makar Sankranti 2025: Butthi Oota Of North Karnataka

The Sankranti celebrations in the northern region of the state of Karnataka are slightly different from the rest of the state. They fly kites, go to carnivals, eat 'butthi oota' and prepare a sweet called 'madli', which is made from millets and jaggery.

8 min read
Jan 08, 2025

Love Stargazing? Here Are 6 Outer Space-Inspired Cakes

From constellation cupcakes to Milky Way cakes, the world of space-inspired cakes are beautiful and has quite a few really good options

4 min read
Jan 13, 2024

6 South Indian Breakfasts That Are More Than Just Dosas

Step into a gastronomic voyage through the vibrant world of South Indian breakfasts and uncover a kaleidoscope of flavours, from fluffy idlis to crispy vadas and aromatic pongal. This culinary adventure delves deep into the rich heritage of South India, celebrating regional delicacies that tantalise taste buds. Indulge in a symphony of spices, textures, and colours, awakening your senses to a breakfast feast like no other.

4 min read
Jan 13, 2024

7 Make Ahead Breakfast Casserole Ideas For A Satisfying Feast

Morning is the most hectic time of weekdays. Its quite challenging to prepare a meal in the morning chaos. If you are looking for a solution to organise your mornings without compromising on a nutritious breakfast, these seven make-ahead breakfast casseroles are the perfect answer.

4 min read
Jan 13, 2024

5 Must Try Sattu Dishes From Bihar

Bihari culinary traditions have included sattu for many decades. The region's culinary and cultural legacy are reflected in the use of it in different recipes. Due to its versatility, sattu can be utilised in a wide range of culinary applications. It can be added to sweets, eaten as a drink, or mixed into dough for parathas or litti-chokha snacks.

5 min read
Jan 12, 2024

7 Hot And Sizzling Chilli Dishes from All Around The Globe

Heat and spices are frequently essential components of many cultures' culinary identities. They contribute a unique flavour profile that makes a region's cuisine stand out. Spices improve the overall flavour profile of food by giving it depth and complexity. Beyond just taste, the combination of heat and different spices creates a sensory experience.

5 min read
Jan 12, 2024

7 Tips To Make The Most Delicious Brownies At Home

Christmas season is just around the corner and we are all thinking of making fresh brownies at home. Here are seven tips that will help you make the most perfect brownies at home.

5 min read
Jan 12, 2024

8 Lesser Known Uses Of Garlic Peel That You Should Know

Garlic is one of the most common ingredients used in the kitchen for cooking a variety of Indian dishes. It has a very distinct flavour of its own that adds so much taste to any dish that you want to cook. Today we will look at the multiple uses of Garlic peels that we generally throw away.

5 min read
Jan 12, 2024

A New Anthology Examines South Asia's Muslim Cuisines

Explored within the pages of this anthology are the rich food cultures of Muslim communities in various parts of South Asia, including India, Pakistan, Bangladesh, Sri Lanka and Afghanistan.

5 min read
Jan 12, 2024

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