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6 Tips And Tricks To Extend The Shelf-Life Of Spices In Monsoon

6 Tips And Tricks To Extend The Shelf-Life Of Spices In Monsoon

While the monsoon is a time to celebrate after a stressful summer season, the only thing to worry about is the high level of moisture in the air. With the heaviness in the air, the food stored in the kitchen is likely to be affected the most. To save one’s spices from getting bad before time, here are some useful tips and tricks.

  • 5 min read
  • Jun 26, 2024
5 Yummy Back-To-School Desserts To Try That Are Healthy

5 Yummy Back-To-School Desserts To Try That Are Healthy

Summer break is officially over in most parts of the country and is about to be over in the rest. This means that students have to get ready to get back to school with lots of energy and enthusiasm. To add to the spirit of going back to school, parents need to think of innovative ways to pack the lunch boxes of their kids as a source of motivation.

  • 5 min read
  • Jun 26, 2024
7 Ways To Keep Mosquitoes Away From Your Food In The Monsoon

7 Ways To Keep Mosquitoes Away From Your Food In The Monsoon

With every changing season, there are different sets of problems associated with food contamination. During monsoons, mosquitoes grow rapidly because of the high moisture and stagnated rainwater. To avoid any kind of food-related infection because of mosquitoes, keep reading this article.

  • 5 min read
  • Jun 26, 2024
6 GI-Tagged Edible Items Grown In Monsoon In Indian States

6 GI-Tagged Edible Items Grown In Monsoon In Indian States

The soil in different states of India is perfect for the growth of a dynamic range of crops. Every state in India has specific fruits, vegetables, and grains that are grown in different seasons. Many of these are recognised by the government for their unique usage, taste, and texture. In this article, one will learn more about all these unique products from India.

  • 5 min read
  • Jun 26, 2024
Nuts vs. Seeds: Which Is Healthier and More Sustainable?

Nuts vs. Seeds: Which Is Healthier and More Sustainable?

This article looks at the issue of nutrition values in nuts and seeds and their effect on both human health and the environment. By considering the content and the potential impacts on health and the environment, you might be able to easily distinguish the difference between nutrient-dense foods.

  • 5 min read
  • Jun 26, 2024
Beyond Smoothies: Healthy Ways to Use Frozen Fruits in Cooking

Beyond Smoothies: Healthy Ways to Use Frozen Fruits in Cooking

This article aims to demonstrate frozen fruits' multiple uses. From desserts to enhancing the taste and nutritional value of sauces and drinks, find out how frozen fruits can prove to be not only easy to use but also the key to a brighter and tastier dish.

  • 6 min read
  • Jun 26, 2024
Cookies Aren't American Baked Goods; Read Story Of Their Origin

Cookies Aren't American Baked Goods; Read Story Of Their Origin

Seeing cookies in almost every American film and show, many people believe that the baked goods originated in America. While this rumour cannot be farther from the truth, cookies have an exciting story behind their inception and popularity across the globe.

  • 3 min read
  • Jun 26, 2024
6 Tips To Transform Your Salad Into A Full Healthy Meal

6 Tips To Transform Your Salad Into A Full Healthy Meal

This article explores how to make salads into substantial, healthy meals in terms of solid-food Indian cooking techniques. Find out ways of boosting the salads with protein sources and details about the right spices and dressings that enable the salads to be well-satisfying meals for the body.

  • 4 min read
  • Jun 26, 2024
Malpua: History & Origins Of The Dessert; Recipe Inside

Malpua: History & Origins Of The Dessert; Recipe Inside

Don’t you love the royal dessert malpua? The traditional Indian dessert that features a fried pancake-like texture dipped in sugar syrup dates back to the 16th century. Read on to know more and get an easy-to-follow recipe.

  • 3 min read
  • Jun 26, 2024
Egg White Foam: 6 Key Tips To Using The Garnish On Cocktails

Egg White Foam: 6 Key Tips To Using The Garnish On Cocktails

Adding egg white foam to a drink not only elevates the cocktail by improving texture, appearance, aroma and flavour balance, but also contributes to a more enjoyable drinking experience overall. The versatile element is an integral aspect of many classics like the whiskey sour, Pisco sour and gin fizz.

  • 4 min read
  • Jun 26, 2024
Sojne Data: 7 Bengali Dishes To Make Using Moringa

Sojne Data: 7 Bengali Dishes To Make Using Moringa

Explore seven delicious Bengali dishes featuring sojne data (moringa). From classic curries to innovative stir-fries, these dishes highlight the versatility and health benefits of this beloved ingredient and the cultural and culinary heritage of Bengal. Perfect for those looking to add a nutritious and flavourful twist to their meals.

  • 5 min read
  • Jun 26, 2024
13 Delicacies From East Bengal That Are A Must Try

13 Delicacies From East Bengal That Are A Must Try

From the coveted Ilish to the prized Shutki (dried fish) the cuisine of Bangladesh has some gems. Though they have the shared love for fish and rice and many ingredients in common with West Bengal, the cooking techniques and cultural influences bring differences in the cuisines from the two countries.

  • 5 min read
  • Jun 26, 2024
World Food India 2024 Gets Its Own Mobile App Ahead Of September Event

World Food India 2024 Gets Its Own Mobile App Ahead Of September Event

To commemorate its 3rd edition later in September this year, a website and mobile application detailing World Food India 2024 was launched by Union Minister of Food Processing Industries, Chirag Paswan and Union Minister of State for Food Processing Industries and Railways, Ravneet Singh. Read to know all about the new feature.

  • 2 min read
  • Jun 26, 2024
Korean Noodles Craze: Can Indians Tolerate Heat And Spice?

Korean Noodles Craze: Can Indians Tolerate Heat And Spice?

K-dramas and Korean noodles have transcended the boundaries of continents. In India, you can get these noodles delivered to your doorstep. But you should know that Korean noodles can be addictive. Read what the nutritionist has to say about it.

  • 5 min read
  • Jun 28, 2024
City Foodies Recommend The 8 Finest Misal Pav Places In Nashik

City Foodies Recommend The 8 Finest Misal Pav Places In Nashik

Misal pav is synonymous with Nashik or Maharashtra in general. This dish has a massive fan base in the city, and you will find almost every other restaurant offering it. With so many options, which ones are the best places to visit? The Nashik city foodies help us in doing just that with the best misal pav place recommendations in Nashik.

  • 6 min read
  • Jun 26, 2024
Britannia Industries’ Biscuit Unit In Kolkata Shuts Down After 77-Year Run

Britannia Industries’ Biscuit Unit In Kolkata Shuts Down After 77-Year Run

The facility located in Taratala which was established in 1947, was the company’s second-oldest manufacturing unit in the country. Due to the structure becoming outdated while also becoming financially inviable, the iconic factory has also offered compensation to its long-standing work force.

  • 2 min read
  • Jun 26, 2024
7 Irresistible Apricot Confections To Elevate Your Dessert Game

7 Irresistible Apricot Confections To Elevate Your Dessert Game

Apricots are an essential pantry item because of their delightful, fresh, sweet, and juicy flavour. Additionally, they can serve as the primary component in some absolutely amazing desserts. This article presents delectable desserts to savour this succulent fruit.

  • 4 min read
  • Jun 26, 2024
IRCTC Launches Food Inspections For Long Route Trains

IRCTC Launches Food Inspections For Long Route Trains

If you were bothered by the recent cases of unsafe food served on trains, there’s good news. IRCTC has launched an inspection drive to monitor the food not only in trains but also at the food stands on the railway platforms.

  • 2 min read
  • Jun 26, 2024