Kebabs have evolved and transformed in many innumerable ways in all these years.
A delicious chewy, sweet treat that makes everyone smile, salt water taffy is the ultimate sweet summertime treat
When good cinematography and food combine, something magical occurs.
Finally, Ajay Devgn approves a ‘stunt’ safe to perform at home. Read on to know more.
The ceremonial drink known as chocolate-atole can be described as two drinks in one. The warm atole is on the bottom, and the cool foam is on top.
Tickling spicy paneer tikka wrapped in a tortilla that will certainly delight your taste buds
Nirvana for cheese lovers since the cheese is gushing out and is a treat for both the sight and the mouth
Fluffy and delicious doughnut shaped lentils fritter, Medu Vada is an Indian version of doughnut
Every year, July 7 is celebrated as ‘World Chocolate Day’. This date was picked way back in 1550, as chocolate was first brought to Europe on July 7 that year.
While there are many raitas in the Indian fare, there is something about the Sannata Raita that raises eyebrows
Find out if pesto is a healthy choice by reading the following information about it
As seasonal changes affect our bodies, it is best to remember these tips for a healthy monsoon
This World Kebab Day, do not miss out on these delectable chicken kebab recipes
The grand celebration shows Dhoni standing in front of a table with the three huge cakes kept on it, as per a video shared by wife Sakshi Singh Dhoni.
The actress is a self-confessed foodie who knows the trick to balancing healthy eating
If you are bored of making chillas and toast for a quick breakfast, it is time you changed that.
The Tibetan spiritual leader’s birthday celebrations featured three different types of cakes
Did you know that modern-day kebabs in India mostly trace their origin to the influence of Mughal empire and their cuisine?
Go to page
