Fresh greens-based parathas are a healthy choice for breakfast, lunch, and dinner and a great way to make kids love leafy vegetables.
PeeCee shared an Instagram reel summing up this year’s lavish birthday celebration of Nick
A condiment from Tunisia, Harissa can make your bland foods flavourful
Both Bipasha and Karan are known to be foodies, who also keep their fans updated with all their foodie shenanigans
If you follow Malaika on social media, you would know how the 48-year-old often indulges in delicious meals and snacks
In a late-night post on Instagram stories, the mom-to-be asked for suggestions from her fans and followers, for the best pizza place in Mumbai
Prepared with pumpkin flower, stems and leaves along with badi, this Odia santula dish is a comfort food
Made with Bengal gram and red lentil fritters, this Bengali recipe has a signtature taste and identity
What? Taste of Chai Biscuit in a cake? Yes, this was everything you were looking for!
The authentic Martabak Manis, often referred to as Terang Bulan, is a thick, sweet pancake that is frequently topped with a variety of fillings
Snack to your heart's content with this simple and addictive sev recipe.
Festivals and food go hand-in-hand, right?
These delectable cupcakes can be easily made at home
The Pink City also has some delectable non-vegetarian Mughlai food to pamper your taste buds
All the joy of a fluffy omelette, without the eggs.
How to properly utilise thickening agents in soups, curries, and many other dishes
“Looks like water, gets you drunk like a margarita.”
Although it may sound fancy, this classic French fish dish is quite basic
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